No-Bake Chocolate Peanut Butter Bars (Gluten-Free)

These no-bake chocolate peanut butter bars are an easy gluten-free treat that teens can make without turning on the oven!

Ingredients

• 1 cup gluten-free oats

• 1/2 cup creamy peanut butter

• 1/4 cup honey

• 1/2 cup chocolate chips

• 1 tbsp coconut oil

Instructions

1. In a microwave-safe bowl, add the peanut butter and honey. Microwave for 30 seconds and stir until smooth.

2. Mix in the gluten-free oats until well combined.

3. Press the mixture into a small parchment-lined pan.

4. In another bowl, melt chocolate chips with coconut oil (about 45 seconds in the microwave). Stir and pour over the oat layer.

5. Refrigerate for at least 1 hour, then cut into bars and serve!